CentMenu / Breakfast
Quark bowl with apple and cinnamon
High-protein quark whipped smooth and topped with apple, cinnamon and honey. Ready in five minutes.
VegetarianNo gluten ingredients
Ingredients
2 servings · US + metric
- 8.82 oz (250 g) quark
- 0.21 cup (50 ml) milk
- 1 apple
- 2¼ tsp (15 g) honey
- ¼ tsp (1 g) ground cinnamon
- 0.71 oz (20 g) walnuts — roughly chopped (optional)
Let’s cook
Stir 8.82 oz (250 g) quark with 0.21 cup (50 ml) milk until smooth and creamy.
Core 1 apple and dice it or grate it coarsely.
Divide the quark between two bowls and top with the apple, 0.71 oz (20 g) walnuts (optional), ¼ tsp (1 g) ground cinnamon and 2¼ tsp (15 g) honey.