A simple baguette filled with juicy tomato, mozzarella and fresh basil.
Vegetarian
🥖
Estimated / per serving
$1.70–$2.03
min
10
servings
4
Ingredients
4 servings · US + metric
14.11 oz (400 g) baguette
8.82 oz (250 g) mozzarella
3 tomatoes
0.35 oz (10 g) fresh basil
1¼ tbsp (20 ml) olive oil
¼ tsp (2 g) salt
½ tsp (1 g) black pepper
Let’s cook
01
Drain and slice 8.82 oz (250 g) mozzarella; slice 3 tomatoes and tear 0.35 oz (10 g) fresh basil.
02
Split 14.11 oz (400 g) baguette lengthwise and fill with tomato, mozzarella and basil; drizzle with 1¼ tbsp (20 ml) olive oil and season with ¼ tsp (2 g) salt and ½ tsp (1 g) black pepper.